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Buying More Liquor Than You Are Selling ??
We have the Solution
713-443-9090 Houston, TX
ââââââââââWhat a difference ½ of an ounce (about 2-teaspoons) over poured makes in your
LIQUOR INVENTORY
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â 300 liters
Pour Size Drinks Liter 100 Liters 200 Liters 300 Liters 12 months 1 1/4oz 2 7 $5.00 $135.00 $13,500 $27,000 $40,500 $486,000
1 1/2oz 22 $5.00 $110.00 $11,000 $22,000 $33,000 $396,000
1 3/4oz 19 $5.00 $ 95.00 $ 9,500 $19,000 $28,800 $336,000
2oz 12 $5.00 $ 60.00 $ 6,000 $12,000 $18,000 $216,000
A liter = 33.8 ounces divided by the pour size = drinks per liter
Difference of ½ ounce over pours = (8 drinks a liter)
1 1/4oz 27 $5.00 $135.00 $13,500 $27,000 $40,500
1 3/4oz 22 $5.00 $ 95.00 $ 9,500 $19,000 $29,800
1/2oz 8 $5.00 $ 45.00 $ 40.00 $ 4,000 $ 8,000
â Multiply the above 200 liters by 12 months X $8,000 = $96,000 a year in sale
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This is what your inventory would have generated had it not been over poured. Put into perspective âfree pouringâ is costing you thousands of dollars and a 1/3 of
YOUR LIQUOR INVENTORY (over pouring only 1/2oz a drink)
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Use our Rainbow Liquor âDispenserâ System that accurately measures your drinks and ringsup all your drinks as they are poured. Stop allowing your inventory to be given away. WE GUARANTEE IT WORKS
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Your problem is not with Auditors or State of Texas, itâs the shrinkage due to over pours by the servers and failing to ring up drinks. Eliminate your over pours and failures to ring up which is costing you thousands of dollars in inventory sales a year. Or as it is referred to as "shrinkage inventory" by bartenders.
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Jim âRainbowâ (713) 443-9090 Pays for itself within 2 months
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ââHas 6 portion sizes and 15 price levels
MEASURES, COUNTS, PRICES at proper price levels, RECORDS each drink and RINGS UP and INVENTORIES every ounce poured. PRINTS a report any time or shift âfor every drink poured thru the system.
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